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Application for a premises licence at Kervan Saray, 160 Balgores Lane, Gidea Park RM2 6BS made by Mr Orhan Top under section 17 of the Licensing Act 2003. - Report attached Decision:
Licensing Act 2003 Notice of Decision
PREMISES Kervansary Restaurant 160 Balgores Lane Gidea Park RM2 6BSS
An application for a premises licence under section 17 of the Licensing Act 2003 (“the Act”).
APPLICANT Mr Orhan Top 26 Nightingale Road London N9 8AL
This is an application for a new premises licence. Previously there was a premises licence in place at the establishment under the name of “Turkish Mangal”. This operated as a takeaway with the licence covering late night refreshment on Sunday to Thursday – 23:00 to 00:00 and Friday & Saturday – 23:00 to 01:00
1. Details of the application:
There have been four Temporary Event Notices (TENs) for these premises three applications were made on 25 July 2013 by licensing consultants, Ada Group, on behalf of Mr Top.
The first was a Late TEN to permit the supply of alcohol on the 7 August until 11 August from 12.00hrs to 23.00hrs for 60 people.
The second was a TEN to permit the supply of alcohol on the 13 August until 18 August from 12.00hrs to 23.00hrs for 60 people.
The third was a TEN to permit the supply of alcohol on the 20 August until 25 August from 12.00hrs to 23.00hrs for 60 people.
The fourth was a TEN to permit the supply of alcohol on the 29 August until 2 September from 12.00hrs to 23.00hrs for 60 people.
2. Seasonal variations & Non-standard timings
There are no seasonal variations or non-standard timings applied for in this application.
3. Comments and observations on the application
The applicant acted in accordance with premises licence regulations 25 and 26 relating to the advertising of the application. The required newspaper advertisement was installed in the Romford Recorder on 19 July 2013.
4. Summary
There were two valid representations against this application from interested parties.
There were no representations against this application from responsible authorities.
5. Details of representations
Valid representations may only address the following licensing objectives:
The prevention of crime and disorder The prevention of public nuisance The protection of children from harm Public safety
Interested Parties’ representations
The interested parties representations fall mainly under the heading of Public Safety and the Prevention of Public Nuisance.
6. Representations
Neither of the interested parties attended the hearing and the Licensing Officer confirmed that the Service was not raising any objection to the application, which was for a new premises licence permitting the establishment to trade as a restaurant. He informed the Sub-Committee that subsequent to the application, negotiations with the ADA Group in respect of conditions to be applied to the Operating Schedule, led to the Group accepting six proposals made by the Police which were:
1. The premises shall be operated as a restaurant 2. Alcohol shall be sold ancillary to table meals with all service by waiting staff 3. Persons taking a table meal shall ... view the full decision text for item 1. Minutes: PREMISES Kervansary Restaurant 160 Balgores Lane Gidea Park RM2 6BSS
An application for a premises licence under section 17 of the Licensing Act 2003 (“the Act”).
APPLICANT Mr Orhan Top 26 Nightingale Road London N9 8AL
This was an application for a new premises licence. Previously there had been a premises licence in place at the establishment under the name of “Turkish Mangal”. This had operated as a takeaway with the licence covering late night refreshment on Sunday to Thursday – 23:00 to 00:00 and Friday & Saturday – 23:00 to 01:00
1. Details of the application:
There had already been four Temporary Event Notices (TENs) for these premises. Three applications were made on 25 July 2013 by licensing consultants, Ada Group, on behalf of Mr Top.
The first was a Late TEN to permit the supply of alcohol on the 7 August until 11 August from 12.00hrs to 23.00hrs for 60 people.
The second was a TEN to permit the supply of alcohol on the 13 August until 18 August from 12.00hrs to 23.00hrs for 60 people.
The third was a TEN to permit the supply of alcohol on the 20 August until 25 August from 12.00hrs to 23.00hrs for 60 people.
The fourth was a TEN to permit the supply of alcohol on the 29 August until 2 September from 12.00hrs to 23.00hrs for 60 people.
2. Seasonal variations & Non-standard timings
There were no seasonal variations or non-standard timings applied for in this application.
3. Comments and observations on the application
The applicant acted in accordance with premises licence regulations 25 and 26 relating to the advertising of the application. The required newspaper advertisement was installed in the Romford Recorder on 19 July 2013.
4. Summary
There were two valid representations against this application from interested parties.
There were no representations against this application from responsible authorities.
5. Details of representations
Valid representations may only address the following licensing objectives:
The prevention of crime and disorder The prevention of public nuisance The protection of children from harm Public safety
Interested Parties’ representations
The interested parties representations fell mainly under the heading of Public Safety and the Prevention of Public Nuisance.
6. Representations
Neither of the interested parties attended the hearing and the Licensing Officer confirmed that the Service was not raising any objection to the application which was for a new premises licence permitting the establishment to trade as a restaurant. He informed the Sub-Committee that subsequent to the application, negotiations with the ADA Group in respect of conditions to be applied to the Operating Schedule, led to the Group accepting six proposals made by the Police which were:
1. The premises shall be operated as a restaurant 2. Alcohol shall be sold ancillary to table meals with all service by waiting staff 3. Persons taking a table meal shall be permitted to ... view the full minutes text for item 1. |